Transforming Perception and Experience Through Miracles
By Rebecca Capps   |   November 14, 2023

Miracles transcend the boundaries of our ordinary understanding, going beyond mere magic tricks or supernatural occurrences. Instead, they offer profound shifts in perception and experience, unveiling a deeper reality that lies beneath appearances. A Course in Miracles by Helen Schucman reveals miracles as natural expressions of love and forgiveness emanating from our connection to a […]

Take a Bite with The Grazing Place
By Amélie Dieux   |   November 7, 2023

Mother of two children, wife, and business owner with a chemical engineering degree, Monica Vuchkova is the quintessential new modern woman. Based in Santa Barbara, and thanks to her childhood in Bulgaria, food heritage, lifestyle, and her love of people, she started her company The Grazing Place in 2021. She creates exquisite gourmet boards for […]

 

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Wild Mushrooms
By Melissa Petitto   |   November 7, 2023

The mushroom is getting its due time in the spotlight right now and with just cause. This miraculous fungi, which is more of a fruit than a vegetable, is one of the coolest things we consume from nature. Not only is the mushroom incredibly nutritious, but it also plays a vital role in plant health […]

La Lieff Wines: A Community Gathering Spot for All
By Jamie Knee   |   November 7, 2023

Nestled in the heart of Santa Barbara’s vibrant Funk Zone is La Lieff Wines, a place where wine meets community and everyone is welcomed with open arms. I had the pleasure of sitting down with my close friend Gretchen Lieff, the proprietor and owner of La Lieff Wines, to delve into her journey, the challenges […]

Barbara Rubin Receives PACT 2023 Freedom Award
By Joanne A Calitri   |   October 31, 2023

Protect All Children from Trafficking (PACT) presented their 2023 Freedom Awards to five recipients for their work in advancing human rights globally. Santa Barbara resident Barbara Rubin is a recipient. Rubin’s work started in the 1990s when she initiated the protection of women and children from sexual exploitation. She volunteers with the Presbyterian Women USA […]

How I Fell in Love with Chardonnay A Journey Worth Savoring
By Jamie Knee   |   October 31, 2023

As a wine educator, I’ve often encountered wine enthusiasts staunchly proclaiming their allegiance to the “Anything but Chardonnay” (ABC) camp, convinced that chardonnay is simply not their cup of… well, wine. But what if I told you that a transformative experience awaited you in France in a quaint corner of northern Burgundy? Here, in the […]

Honeynut Squash
By Melissa Petitto   |   October 24, 2023

Meet the honeynut squash – the newer, cuter, more nutrient and vitamin packed cousin of the butternut squash. This squash was a creation of Chef Dan Barber of Blue Hill at Stone Barns and Michael Mazourek, a plant breeder at Cornell University. This honey-colored squash is easier to manage than the larger butternut, has more […]

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  • Jemma Montecito 
    By Kelly Mahan Herrick   |   October 24, 2023

    Last week it was quietly announced that a new restaurant called Jemma Montecito is in the works for the Las Aves complex near the Bird Refuge; the complex traded hands last year for $19M, selling to a Los Angeles-based investment group, the Runyon Group, which has big plans to revitalize the complex and bring in […]

    Mr. Green Goes to Sacramento
    By Jeff Wing   |   October 24, 2023

    Local Nonprofit Lion Moves to the Heart of Service Geoff Green smiles a lot in conversation, and he’s smiling now. This is not the tactical smile produced through gnashed teeth (you know the one), but a genuine show of pleasure in the moment. This can be disorienting to the part-time social cynic. Or so I’ve […]

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    Commission on Culture, Arts, and Joy Justice
    By Stella Haffner   |   October 17, 2023

    There’s a new club in town! The Commission on Culture, Arts, and Joy Justice (CCAJJ) is a new student government associated organization at UCSB founded by PhD student Charlene Macharia. This week I spoke to Macharia to find out what it means to do creative activism and how social justice activists can keep progress moving […]

    Lessons in Meal Making on the Cape
    By Claudia Schou   |   October 17, 2023

    A recent trip to the Boston area to drop off my son for his first year of college had me guessing what his future diet would be. Would he have access to the same quality, wholesome meals we prepared at home, served with warmth and love? Would he at least enjoy wholesome and nutritious meals […]

    It’s a Local Thing: The Hamptons and Montecito: A Culinary Love Affair
    By Gabe Saglie   |   October 17, 2023

    Michelin star or not, Montecito and The Hamptons share riviera and foodie status. On the map, they’re opposites, split by a 3,000-mile expanse. But Montecito and The Hamptons – both aspirational coastal enclaves – mirror each other in special ways, from idyllic weather and the bon vivant lifestyle they both promote, to the sophisticated travelers […]

    An Interview with Don MacMannis, PhD Songs with a Message
    By Ann Brode   |   October 17, 2023

    Don MacMannis, (aka Dr. Mac) has wanted to work with children for as long as he can remember. He tells the story of sitting in a pre-med class at Dartmouth, thinking he was going to be a pediatrician, when it dawned on him that child psychology was his life’s true work. And so began a […]

    The Long, Unlikely Journey to Ablitt’s
    By Jeff Wing   |   October 17, 2023

    Just when we’re lulled into thinking Life© is all about appliance sales, iceberg lettuce, and printer paper, something will remind us that it’s really about heraldry. Each and every thing we lay our fool eyes on is part of a story – a pageant, really – that reaches into the past like the tail of […]

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