Tag archives: tequila

Worth a Shot
By Gabe Saglie   |   August 13, 2024

There’s something brand new on the spirits menu at the Plow & Angel Speakeasy: the San Ysidro’s Ranch’s very first proprietary tequila. The news broke during a sexy invite-only garden fête last month that doubled as the Ranch’s first-ever “owned” event – hosted by the property, on the property. Set on the resort’s famous manicured […]

From the Reserves
By Richard Mineards   |   August 6, 2024

Social gridlock reigned at the 500-acre San Ysidro Ranch when billionaire Beanie Baby owner Ty Warner threw a launch bash for more than 150 guests for his new tequila SYR x Código Ty Warner Reserve. The new heady libation, produced in Amatitán, Jalisco, is aged in French white wine barrels from one month to six […]

Bubble Bubble, Toil and Tequila
By Mitchell Kriegman   |   September 6, 2018

Fantasma de México is made with Blanca or Reposada tequila on the rocks, fresh lime juice (or three limes, if you don’t trust it’s fresh) with a splash or “float” of mescal shaken or not. The mescal imparts just a ghost of smokiness to remind the drinker of old Mexico. Mescal, the ancestral form of […]